Source: İThe Moodie Report - 24/05/13
USA. Areas USA has opened Big Bowl Chinese-Thai restaurant and Tortas Frontera Mexican grill, the first of nine new F&B outlets at Chicago OHare T5.
Source: İThe Moodie Report - 23/05/13
USA.Cincinnati/Northern Kentucky International Airport will become the latest airport to feature a Vino Volo boutique wine shop for passengers.
Source: İThe Moodie Report - 22/05/13
US. HMSHost was named Top Innovator in the Menu Development category at the National Restaurant Associations Operator Innovations Awards.
Source: İThe Moodie Report - 16/05/13
USA. Airmall USA is to welcome Chef Domenico Fabiano to the Dine Boston Visiting Chef Program at Boston Logan International Airport.
Source: İThe Moodie Report - 16/05/13
INTERNATIONAL. Air services provider dnata has acquired the remaining 50% of Servair Air Chef from Servair, taking its total ownership to 100%.
Source: İThe Moodie Report - 16/05/13
HAWAII.Travel food & beverage specialist HMSHost has opened Japanese concept Umaizushi at Honolulu International Airports main terminal.
Source: İThe Moodie Report - 16/05/13
UK. SSP has launched a new level in its training programme, allowing managers to complete a foundation degree.
Source: İThe Moodie Report - 15/05/13
INTERNATIONAL. The Moodie Report and sister title The Foodie Report are now welcoming nominations for the Airport Food & Beverage (FAB) Awards 2013.
Source: İThe Moodie Report - 14/05/13
USA. The company recently opened Pinkberry, Jamba Juice, Good2Go, Re:Vive, Forever Heather and Stellar News at Philadelphia International Airport.
Source: İThe Moodie Report - 13/05/13
USA. LS travel retail and joint venture partner Doc 1 Solutions recently secured a seven-year contract to operate Steves Snappin Dogs, opening in 2014.
Source: İThe Moodie Report - 13/05/13
UK. SSP UK has crowned Matteo Pavoni winner of its 2013 Barista Championship, which took place in front of a live audience at Dickens Inn, London.
Source: İThe Moodie Report - 10/05/13
ITALY. The tender is divided into 15 packages covering 16 stores, with five-year contracts starting late 2013. The proposal deadline is 2 July.
Source: İThe Moodie Report - 09/05/13
BRAZIL. GRU Airport is optimising space in its existing terminals to spice up its food & beverage offer, with the latest addition a Brahma beer kiosk.
Source: İThe Moodie Report - 09/05/13
USA. Leading travel food & beverage specialist HMSHost will operate Border Grill, set to open at the new Tom Bradley International Terminal this summer.
Source: İThe Moodie Report - 07/05/13
UK. Heathrow Airport appoints John Torode and Gregg Wallace of MasterChef as 'official taste buds' - and they challenge the hub to improve the dining experience.
Source: İThe Moodie Report - 03/05/13
INTERNATIONAL. Emirates Leisure Retail and sister company MMI have taken Platinum Sponsorship of the Airport Food & Beverage Conference and Awards.
Source: İThe Moodie Report - 03/05/13
USA. Travel restaurateur OTG Management this week opened its second MinniBar location at Minneapolis-St Paul International Airport Concourse G.
Source: İThe Moodie Report - 30/04/13
SWITZERLAND. The SSP-run Center Bar at Zürich Airport will be enhanced with a wide range of food items from the Caviar House & Prunier Seafood Bar assortment.
Source: İThe Moodie Report - 30/04/13
USA. Mexican concept Tortas Frontera from Areas USA marks the first new restaurant to open in the terminal since it started operations in 1993.
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